A cooperative relationship with Menigo means more satisfied guests and customers, and better overall economy. We offer fresher foods, a broader product range, combined deliveries, fast local service and professional consulting.
We are striving to support and grow the market by offering training and strong role models. That is why Menigo is a part owner of the Restaurant Academy, a cooperative partner of the University of Restaurant and Culinary Arts in Umeå and a principal sponsor of Bocuse d'Or.
Menigo in brief
- SEK 5 billion in sales
- Over 16,000 customers
- A 31,000-item food, beverage, non-food and equipment product line
- Roughly 900 employees
- Present in 5 cities: based in Stockholm, Gothenburg, Malmö, Västerås and Sundsvall
- All our regional warehouses are equipped with special facilities for perishables, complemented by a central warehouse in Strängnäs
- We have specialist companies and direct importers for fruits and vegetables, as well as custom cuts of meat.
- We are environmentally certified under ISO14001, use the HAACP quality system, and are undergoing quality certification in accordance with EFSIS.
PRESS RELEASE
2012-03-27
Andreas Göthberg new CEO of Menigo
The Board of Directors of Menigo Foodservice AB has appointed Andreas Göthberg as new CEO of Menigo. Andreas joins Menigo from OneMed, a leading medical supplies company in Northern Europe, where he held the position of President and CEO.
Read detailed press release here.